• Weekly Features


  • Stuffed Pepper Soup

    Hamburger, brown rice, peppers and onions in a beefy, tomato broth.  Served with toasted rustic italian.

  • Elaine's Salad

    Bed of romaine salad, red onion, bleu cheese crumbles and bacon.  Topped with a grilled chicken breast tossed in buffalo bleu wing sauce.  Served with a deviled egg.  Your choice of dressing, we recommend bleu cheese.

  • Chicken Parm Sub

    Grilled chicken breast, grandpere's marinara sauce, provolone cheese and banana peppers in a soft italian sub bun.

  • Sweet and Sour Pork

    Roasted pork loin, pineapple and green peppers in a tangy sweet and sour sance.  Served over a bed of white rice.

May Specials & Events

May 7th, 2017|0 Comments

Springing to Summer The year is going fast, May brings lots of events and happenings to our downtown. Last month for the spring menu, so be sure to stop in and have one [...]